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  • PASSOVER MENU 2015

    APPETIZERS

    CHAROSES- traditional sweet Seder condiment $12.95 per pint

    ROASTED EGGPLANT WITH GARLIC AND LEMON $13.95 per pint

    OLD FASHIONED CHOPPED LIVER $13.95 per pint

    VEGETARIAN MOCK CHOPPED LIVER $12.95 per pint

    GEFILTE FISH- whitefish, jelly, carrots, fresh horseradish $6.95 each

    FRESH GRATED HORSERADISH $6.95 per half pint

    SPINACH AND ARTICHOKE DIP $12.95 each

    POTATO PANCAKES $3.00 each

    HOMEMADE APPLESAUCE $7.95 per pint

    SOUPS AND SALADS

    GOLDEN CHICKEN SOUP $7.95 per pint

    MATZO BALLS $2.75 each

    MUSHROOM BARLEY SOUP $6.95 per pint

    CAESAR SALAD $5.95 per serving

    MIXED BABY LETTUCES WITH HOUSE VINAIGRETTE $5.95 per serving

    WHITE BEAN AND ARTICHOKE SALAD WITH SPINACH $12.95 per pound

    MARINATED CUCUMBERS WITH RED ONION AND DILL $13.95per pound

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As Good As It Looks!

Peter’s Palate Pleaser is your “Go to” place for some of the finest foods in all of Metro Detroit. From custom catered special events and intimate dinner parties to bringing home something special tonight, we are here to serve you.