YOM KIPPUR EVE 2023
Last day to order is Sep. 22nd.
SOUP, SALAD & STARTERS
Chicken Soup, $9.95 per pint
Matzo Balls, $3.50 each
Butterleaf, Spinach, Shredded Cabbage, Pistachio Nuts, Crisp Green Apples, Dried Cranberries, Crumbled Goat Cheese and Maple Vinaigrette, $10.95 per serving
Mixed Greens with Mustard Vinaigrette, $6.95 per serving
Caesar Salad, $7.95 per serving
Bite Size Corn Fritters with Salsa Aioli, $23.95 per dozen
Marinated Eggplant with Sweet Peppers, Extra Virgin Olive Oil and Basil, $18.95 per pound
Old Fashioned Chopped Liver, $16.95 per pound
Mock Chopped Liver, $16.95 per pound
White Beans with Scallions, Celery and Parsley, $16.95 per pound
Farmer’s Cottage Cheese with Cucumber, Tomato, Dill, Chives and Parsley, $14.95 per pound
Gefilte Fish with Natural Jelly and Carrots, $8.95 each
Fresh Grated Horseradish, $9.95 per half pint
ENTREES
Traditional Braised Beef Brisket with Carrots, Onions and Celery,
$31.95 per pound Or $15.95 per 8oz serving
Matzo and Vegetable stuffed Chicken Breast with wing tip attached, bones removed, Natural Brown Chicken Jus, $18.95 each
Garlic and Thyme Roasted Beef Tenderloin with Mustard Horseradish Sauce, $73.95 per pound
Michigan Whitefish with Creamed Spinach and Stewed Tomatoes, $39.95 per pound
Whole Amish Chicken Halves Roasted with Lemon, Rosemary And Garlic,(available cut up in pieces) $17.95 each, served with Homemade Cranberry Orange Relish
Poached Atlantic Salmon with Dill Mustard Sauce, $39.95 per pound,
Marinated Cucumbers, $16.95 per pound
Vegetarian Strudel with Sweet Potatoes, Carrots, Sweet Onion and White Potato
$12.95 each
SIDE DISHES
Tzimmes with Sweet Potatoes, Carrots, Prunes and Onion, $16.95 per pound
Sweet Noodle Kugel with Golden Raisins and Crushed Cornflake Topping, $18.95 per 1.5lb container
Mushroom And Onion Matzoh Kugel, $16.95 per pound
Potato Kugel- $16.95 per pound pan
Potato Pancakes, $5.95each
Homemade Applesauce, $14.95 per pound
Mashed Potatoes, Plain or Garlic, $8.95 per pound
Honey Ginger Roasted Baby Carrots, $18.95 per pound
Spinach Flans, $7.95 each
Steamed Vegetables- Broccoli, Cauliflower, Asparagus, Sugar Peas, Carrots, Zucchini and Sweet Peppers with Dill, $16.95 per pound
Sautéed French Green Beans with Shallots, $18.95 per pound
Whole Peeled Roasted Plum Tomatoes with Thyme and Garlic, $4.95 each
DESSERTS
Pavlova Meringue with Yogurt Cream and Fresh Fruits, 10 inch, $68.00
Chocolate Glazed Flourless Cake, 8 inch $46.00, 10 inch $62.00
Fresh Fruit Trays, small $54.95 each, large $99.95 each