
Thanksgiving 2023
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THANKSGIVING 2023
All Orders in by Nov. 18th – 6 PM Please
STARTERS
Poached Wild Shrimp with Cocktail Sauce, (16-18 pieces per pound) $39.95 per pound
Marinated Eggplant, $18.95 per pound
Brie “Brulee” (8-ounce wheel) with Coconut, Macadamia Nuts, Red Grapes and Green Grapes $20.95each
Kosher Pigs in a Blanket, $2.25 each
Spinach and Cheese Spanakopita $23.95 per dozen
Chicken and Spinach Cocktail Meatballs with Smoked Paprika Yogurt, $2.75 each
Handmade Spicy Cocktail Meatballs $2.75 each
Miniature Crab Cakes with Joe’s Mustard Sauce, $48 per dozen
Bite Size Corn Fritters with Scallion Cream, $24 per dozen
Pita Chips, $9.95 per bag, Garlic Croutes, $9.95 per bag
SOUPS AND SALADS
Butternut Squash and Apple Bisque, $9.95 per pint
Creamless Mushroom Soup, $9.95 per pint
Split Pea Soup $9.95 per pint
Romaine Lettuce with Dried Cranberries, Candied Walnuts, Crumbled Goat Cheese, Roasted Pears and Balsamic Honey Vinaigrette, $9.95 per serving
Caesar Salad Parmesan Cheese, Garlic Croutons, and Caesar Dressing $8.95 per serving
Mixed Greens Salad with House Vinaigrette, $795 per serving
Armand Salad, Mixed Romaine & Iceberg Lettuce, Parmesan Cheese, Red and Yellow Peppers, Cherry Tomatoes, Garlic Croutons Creamy Italian Dressing $11.95/serving
SIDE DISHES
(Recommended portions- starches 8 oz. per serving, vegetables 4 ounces)Twice Baked Potatoes $8.95 each
Plain Mashed Potatoes, $8.95 per pound
Mashed Potatoes with Caramelized Onions and Spinach, $9.95 per pound
Homemade Applesauce, $14.95 per pound
Sweet Potato Pudding with Sugared Pecans, $16.95 per pound
Lemon Glazed Sweet Potatoes, $16.95 per pound
Maple Roasted Brussels Sprouts, $16.95 per pound
Herb and Bread Stuffing, $16.95 per pound
Sausage, Prune and Apple Stuffing with Madeira Wine, $16.95 per pound
Butternut Squash Puree, $16.95per pound
Creamed Spinach, $16.95 per pound
French Green Beans with Sautéed Shallots, $18.95 per pound
Fresh Cranberry Relish $9.95/ 1/2pint
Sweet Corn Pudding with Cheddar, $16.95 per pound
French Baguettes, $5.95 each
Challah Rolls $1.50 each
ENTREES
We are happy to feature fresh naturally raised Organic Turkeys with complete instructions.
11-14 LBS and 18-22 LBS @ $12.95 per poundRoast Turkey Dinners – with White and Dark Meat, Cranberry Relish, Herb Bread Stuffing, Mashed Potatoes, Green Beans and Pan Gravy, $39.95 each
Natural Turkey Pan Gravy, $13.95 per pint
Roasted Boneless Turkey Breast Sliced with Gravy, $23.95 per pound
Roasted Beef Tenderloins, (whole for reheating or sliced) $73.95 per pound
Mustard Horseradish Sauce $9.95 per 1/2pintApricot Glazed Organic Cornish Hens stuffed with Bread Stuffing and Natural Pan Gravy $22.95 each
DESSERTS
Pavlova Meringue with Yogurt Cream and Fresh Fruits, 10 inch, $72.00
Pumpkin Pie with all Butter Crust, $24.95 each
Pints of Sweetened Whipped Cream, $8.95 each
Homemade Apple Crisp, $14.95 per one-pound container or $64.95 per half steam table pans
Glazed Flourless Chocolate Cake, 8” $48.00, 10” $62.00
All our Favorite Cookies $3.00 each, and Brownie Bars- $3.50 each
Fresh Fruit Trays- Large Serves 10-20 people, $99.95 each- Small serves 6-10 people, $54.95 each
Please have your order in by Saturday November 18th by 6:00pm. That is the cutoff date.
See MENU & Order
As Good As It Looks!
Peter’s Palate Pleaser is your “Go to” place for some of the finest foods in all of Metro Detroit. From custom catered special events and intimate dinner parties to bringing home something special tonight, we are here to serve you.